HP (Half Pan) feeds 8-10 people | FP (Full Pan) feeds 18-20 people
Delivery: $200 minimum + 15% service fee + 18% gratuity + $1 per mile beyond 10 miles
Carryout: 24 hour notice, no minimum + 10% gratuity
All items are A La Carte | ALL ORDERS MUST BE PLACED 48 HOURS IN ADVANCE!
Responsibly raised Patagonian salmon
• Charbroiled served atop sautéed red pepper, white raisin, and pine nut relish with charred lemon
• Poached with spinach, leeks, Rolling Lawns heavy cream, herbs and spices
Choose Baked Pasta for an additional $15 per half pan • Gluten free pasta for an additional $10 per half pan
Capocolla and stewed tomatoes in a tomato cream sauce
Each lunch includes: 1 sandwich, 1 side, and chocolate chip cookie
Price: $15.00 per box (Whole Sandwich)
All pizzas are 14 inch, hand tossed, and served with whole milk mozzarella cheese. Substitute 10" gluten free crust. Vegan options available.
marinara base, pepperoni, capocolla, sausage, crispy pancetta, and mozzarella
marinara base, meatballs, ricotta, crispy pancetta, and mozzarella
marinara base, sausage, crispy pancetta, red bell pepper, onion, black olives, cremini mushrooms and mozzarella
tzatziki sauce, gyro meat, tomato, onion, mozzarella, and feta
marinara base, capocolla, pepperoni, roasted red peppers, red onions, and mozzarella
olive oil base, smashed roasted garlic, chicken breast, spinach, and mozzarella
alfredo base, fried chicken, red onion, cheddar, buffalo sauce, and mozzarella
marinara base, Volpi sausage, giardiniera
roasted garlic base, mozzarella, goat cheese, prosciutto, arugula
marinara, mozzarella, goat cheese, nduja, honey
marinara, meatballs, burrata, mozzarella
spicy tzatziki base, capocolla, fresh jalapeno, mozzarella, and pepper cheese
fig spread, mozzarella, goat cheese, prosciutto, sautéed onions
marinara base, fresh tomatoes, basil, and mozzarella cheese
pesto, chicken, pancetta, mozzarella, goat cheese
stracciatella cheese, calabrian chili oil, basil
olive oil base, feta, spinach, kalamata olives, roasted red peppers, and mozzarella
marinara base, spinach, cremini mushrooms, sundried tomatoes, and jalapeno on gluten free crust
marinara base, mozzarella, provel, goat cheese, and feta
marinara base, vegan mozzarella, vegan Italian sausage, cremini mushrooms
marinara base, mozzarella
garlic butter, mozzarella, provel, paprika, Volpi capocolla